These chocolate cookies are always a big hit in my house!!!
Let me know if you try them....
1 cup gluten free flour
1 cup ground almonds
1/2 cup dates
1/2 cup water
3 tbsp cocoa powder
2 tbsp coconut oil
Place all the ingredients into the blender and mix into a soft dough.
Form the mixture into 6/8 cookies and bake at 200 degrees for 10 minutes, they may need an extra 5 minutes if still soft
PS: You will be able to try lots of sweet treats like this at my KSFL Open Eveningon Wednesday 29th June.....you can book a FREE place HERE